Application of Standards

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The diagram below shows the red meat supply chain for non-retail trade product (carcases and cartons) and the information standards that have been developed for these activities.

These standards include:

  • Electronic Messaging for cattle and sheep National Vendor Declaration and Waybill (e-DEC).
  • Numbering and bar coding for carcase tickets.
  • Numbering and bar coding for carton labels for carton and bulk non-retail red meat products.
  • Numbering and bar coding for pallet labels for non-retail red meat products.
  • Electronic messaging for Meat Transfer Certificates.




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